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About Growing Tomatoes in India  Tomato

Introduction


One of the most popularly used vegetables in all Indian cuisines is Tomato, which is equally rich in nutrients as well as taste. The quality of nutrients given to the Tomato plant influences not only its yield but also its nutritional value, taste & storage capacity post-harvest. Tomato plants need regular fertilization of primary nutrients (N, P, K), secondary nutrients (Ca, Mg, S) along with small amount of Zn & B. All the micronutrients though required in smaller quantities are essential to produce the top grade fruits with the potential of fetching a profitable market price. The major tomato producing states are Maharashtra, Bihar, Karnataka, Uttar Pradesh, Odisha, Andhra Pradesh, Madhya Pradesh and Assam. Read More

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Fertilizer Scheduler

Nutrient Deficiency